Food-grade warehouse space in Savannah.

Food-grade is a documented operating standard, not a description of how clean a building looks. If your product is consumed, the audit trail travels with it and your co-packer or retailer will ask for it.

What we record for food-grade sites

Capabilities are recorded per site, not claimed in general.

Anyone can put “food-grade” on a website. Before a site is matched against a request that needs it, these are the things that have to be on file — and they are the same things worth asking any facility you are considering.

  • AIB, SQF or BRC audit status and date
  • Documented pest control and sanitation programme
  • Allergen segregation practice
155
Mapped facilities in region
60 mi
Region radius
< 2 min
Routing time

That count is every mapped site within 60 miles of Savannah, not only the food-grade ones — we publish counts we can stand behind rather than a breakdown we would have to estimate. Tell the engine you need food-grade capacity and it filters to the sites that carry it.